Creamy Sheese

Cheddar Style

Sometimes all you’d need to enjoy this vegan Cheddar alternative is a teaspoon. And yeah before you know it, the tub’s empty!

It spreads so easily and tastes so cheddary. Here’s a trick: you can grill your Cheddar style Creamy Sheese. To do so, spread it thickly on your favourite bread, lightly drizzle olive oil all over, and place under a hot grill. Now watch it go golden, and try not to dribble. Of course the Cheddar style is also ideal spread onto your deep pan pizza bases, heaped onto your jacket potatoes, mixed into your mash, melted on oven-fresh bread or, for making Sheesy sauces for pasta and potato bakes for instance, making it perfect for kids (as well as for all us grownups out there). But indeed, you can still decide to simply spoon the Cheddar onto rye bread, rice cakes, crumpets and bagels, or decide to dip crisps, tortilla chips and freshly cut crudités straight into the tub (well, if it’s not empty yet).

A recipe idea for vegan Cheddar Ciabatta Pizza using our Cheddar style spread.

 

Cheddar Style Creamy Sheese as part of the Tesco Free From range

Our Cheddar style Creamy Sheese is also available in Tesco, under their Free From range. Look out for the Strong Soya.

Ingredients

Water, Coconut Oil (22%), Soya Protein Concentrate, Salt, Spirit Vinegar, Acidity Regulator: Lactic Acid (dairy-free), Yeast Extract, Natural Flavourings, Sugar, Thickener (Carrageenan), Colour (Paprika Extract).

Allergen information: see ingredients marked in bold
Nutritional Information
(Typical values per 100g)
Energy 1075 kJ / 260 kcal
Fat 23.1 g
Saturates 19.9 g
Carbohydrate 4.8 g
Sugars 1.0 g
Fibre 0.6 g
Protein 7.9 g
Salt 1.9 g


Try it out in these

Recipes



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