Sheese Slices: Mozzarella, a slice of Italy made in Scotland

The Mozzarella style Sheese Slices are a convenient Dairy-Free alternative to cheese.

The Vegan and Kosher Mozzarella style Slices are a non-dairy alternative made with Coconut Oil and Soya.

Newly developed with lots of care, our Mozzarella style Sheese Slices are so nice that you’ll love to add a slice -or two- in your toasties or paninis (paired with tomato, basil and olive oil for instance). Their subtle taste is enjoyable straight out of the pack as well as melted in a hot meal or on top of a delicious homemade pizza (you can stop dribbling and go grab your Mozzarella style Sheese Slices now)!


Mozzarella Sheese Slices


Water, Coconut Oil, Modified Potato Starch, Soya Protein Concentrate, Maize Starch, Salt, Thickener (Carrageenan, Guar Gum), Modified Maize Starch, Natural Flavouring, Lactic Acid (Dairy-Free), Sodium Lactate (Dairy-Free), Colour (Carotenes).

Vegan, Kosher and Made with Coconut

Nutritional information
(typical values per 100g)

Nutritional information (typical values per 100g)

Energy 1243 kJ / 300 kcal
Fat 23.6 g
Saturates 19.6 g
Carbohydrate 17.9 g
Sugars <0.1 g
Fibre 1.4 g
Protein 2.1 g
Salt 1.2 g

Take a look at our other Sheese Slices

All our Sheese Slices are Dairy-Free, Lactose-Free, Gluten-Free, Free from Palm Oil and Hydrogenated Fat, and all ingredients are sourced as non-GMO.