Sheese Slices: Mozzarella, a slice of Italy made in Scotland


The Mozzarella style Sheese Slices are a convenient Dairy-Free alternative to cheese.


The Vegan and Kosher Mozzarella style Slices are a non-dairy alternative made with Coconut Oil and Soya.

Newly developed with lots of care, our Mozzarella style Sheese Slices are so nice that you’ll love to add a slice -or two- in your toasties or paninis (paired with tomato, basil and olive oil for instance). Their subtle taste is enjoyable straight out of the pack as well as melted in a hot meal or on top of a delicious homemade pizza (you can stop dribbling and go grab your Mozzarella style Sheese Slices now)!

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Mozzarella Sheese Slices

Ingredients

Water, Coconut Oil, Modified Potato Starch, Soya Protein Concentrate, Maize Starch, Salt, Thickener (Carrageenan, Guar Gum), Modified Maize Starch, Natural Flavouring, Lactic Acid (Dairy-Free), Sodium Lactate (Dairy-Free), Colour (Carotenes).


Vegan, Kosher and Made with Coconut

Nutritional information
(typical values per 100g)

Nutritional information (typical values per 100g)

Energy 1243 kJ / 300 kcal
Fat 23.6 g
Saturates 19.6 g
Carbohydrate 17.9 g
Sugars <0.1 g
Fibre 1.4 g
Protein 2.1 g
Salt 1.2 g


Take a look at our other Sheese Slices


All our Sheese Slices are Dairy-Free, Lactose-Free, Gluten-Free, Free from Palm Oil and Hydrogenated Fat, and all ingredients are sourced as non-GMO.

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