Share

Hard Italian style grated - vegan pasta's best friend!

Our Hard Italian style Sheese is a tangy dairy-Free alternative to cheese.

Hard Italian style Sheese is both vegan and kosher and made with Coconut oil and Soya.

Unlike the other Sheese varieties in our range, our new Hard Italian style Sheese has a hard granular texture (but handily coming pre-grated of course). It has a wonderfully tangy savoury cheesy taste, combined with a certain nuttiness and perhaps a fruity hint of pineapple. Just like the dairy equivalents of this style of cheese, this non-dairy version doesn't really melt at all (this being the opposite to all our other flavours) so lends itself as a perfect and convincing substitute for one of Italy's (and the world's) finest grated hard cheeses. It's wonderful added to pasta dishes as a tasty topping or you can add it into (or sprinkle over) all kinds of soups, especially Minestrone of course. Why not try it sprinkled over pizza just as it comes out of the oven to compliment one of our grated melting vegan Cheddars?

hard italian dairy free cheese

Another delicious way to use this versatile Sheese is added to risottto dishes. Try it sprinkled over salads for extra bite too, along with a few Bella di Cerignola (black) and Nocellara del Belice (green) olives for a beautifully tangy and colourful addition (and maybe a side serving of some fresh crusty bread for good measure too).   :)

If you enjoy your Italian cheese a little stronger, you are sure to love this finely grated gem of a Sheese. Isn't it time to bring that Italian recipe book out and get creating dairy free vegan versions of some classic Italian favourites?

vegan Parmesan substitute

A delicious pizza topped with tomato, peppers, onions, Vegandeli and Grated Mature Cheddar Sheese, and a sprinkling of Hard Italian Grated Sheese for extra tang!

Ingredients

Water, Modified Potato Starch, Coconut Oil, Oat Fibre (gluten-Free), Maize Starch, Yeast Extract, Salt, Natural Flavourings*, Thickeners (Carrageenan, Guar Gum), Modified Maize Starch, Tricalcium Citrate, Acidity Regulators (Lactic Acid*, Sodium Lactate*), Soya Protein Concentrate, Colour (Carotene).  * Dairy-free.

 
Vegan, Kosher and Made with Coconut
 

Nutritional information
(typical values per 100g)

Nutritional information (typical values per 100g)

Energy 1337 kJ / 321 kcal
Fat 19.6 g
Saturates 15.4 g
Carbohydrate 33.1 g
Sugars   0.1 g
Fibre   3.6 g
Protein   1.2 g
Salt   3.8 g
Calcium   192.0 mg
 
 
 
 
 
 
Click on the packs below for more information!
Vegan Grated Mozzarella Style
Vegan Grated Mild Cheddar
Vegan Grated  Mature Cheddar