Our vegan and kosher Smoked German style is made with Coconut Oil, and has a wonderful flavour that comes from being naturally smoked with hickory and oak, to give a really authentic taste that you are simply going to love.
Smoked German style Sheese is a rich creamy tasting Sheese, which is ideal for calzones (stuffed pizzas), potato bakes, bagels, or in wraps and salads, giving your food that hint of smoked ham – so popular in many countries’ cuisine – but without ever harming a single adorable pig.
It’ll give character and variety to your Sheese boards and delight your senses with its smoky aroma. Try a slice on your vegan burger, or grate some over a bowl of a warm creamy soup before serving. And if you like salsa (the spread, not the dance), add some in your favourite recipes because those two complement each other so well when you’re looking to spice up a Sheese flan or pie!
As with all our other Sheeses, be sure to check out our vegan recipes page to see how they can be put into action!
What the Good Choice! Q Awards said about it:
The smoky flavour, which was specially developed to complement the cheddar-style taste, was enjoyed by the panel.
Judges also appreciated the smoking process, which involves a natural smoking process for 24 hrs with a blend of hickory and oak smoke.
“This has a great taste and texture. It feels right – I would buy it” said one panellist. Another judge added this was an excellent cheese replica that had “amazingly good taste and texture.”
Our Smoked Cheddar style Sheese is also available in Tesco, under their Free From range. Look out for the Smoked Cheese!
Water, Coconut Oil (21%), Modified Potato Starch, Maize Starch, Gluten Free Oat Fibre, Modified Maize Starch, Thickeners (Carrageenan, Guar Gum), Salt, Yeast Extract, Tricalcium Citrate, Natural Flavourings, Acidity Regulators (Lactic Acid, Sodium Lactate), Colour (Mixed Carotenes).Allergen information: see ingredients marked in bold
|Energy||1206 kJ / 290 kcal|