Creamy Sheese

Original

It can be used in exactly the same way, sweet or savoury, except it’s certified vegan and kosher and made with coconut oil.

There are many exciting recipes to use the Original with such as vegan cheesecakes, soups, sauces, or toppings for baked potatoes. You can also add a spoonful of Original Creamy Sheese melted on hot vegetables, in pasta dishes, or in salad dressings. It makes for amazing mashed potato and creamy mushroom pie, and can be used as a scrummy alternative to butter and margarine. It’s also ideal for making gratins, pizzas, Sheesy scones & Sheesy puffs.

A Scottish Rose Swirl Cheesecake made with our Original Creamy Sheese

And did we tell you it is also great straight out of the fridge for spreading on wraps, pita, bagels, rye breads or muffins? Honestly, the only limit with the Original is your imagination!

A Blue Sheese Dressing with Croutons, made with our Original Creamy Sheese

 

Our award as winner of the 2016 German Free From Food Awards

We are so proud to announce that our Original Creamy Sheese is the WINNER of the first ever Free From Food Awards in Germany!

It had been shortlisted in the Dairy Alternatives category along with our Garlic & Herb Creamy Sheese and one of our latest Sheese, the Greek style! And we know this is something very special, as they celebrate the best in Free From foods. So if you would like to find out more about the Awards (and that your German is good enough) please check out their Free From Food Awards website. The one dedicated for UK may help you too! They do share the same objectives and values.

 

Original Creamy Sheese as part of the Tesco Free From range

Our Original Creamy Sheese is also available in Tesco, under their Free From range. Look out for the Tesco Soft Cheese.

Ingredients

Water, Coconut Oil (24%), Soya Protein Concentrate, Salt, Acidity Regulator: Lactic Acid (Dairy-Free), Sugar, Thickener (Carrageenan), Natural Flavourings.

Allergen information: see ingredients marked in bold
Nutritional Information
(Typical values per 100g)
Energy 1178 kJ / 286 kcal
Fat 28.0 g
Saturates 23.0 g
Carbohydrate 1.3 g
Sugars 1.1 g
Fibre 2.2 g
Protein 6.0 g
Salt 1.2 g


Try it out in these

Recipes



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