Creamy Sheese: let's roll in the grass with Garlic & Herb


The Garlic & Herb Creamy Sheese is a joyous dairy-free alternative to cream cheese.

The award-winning Garlic & Herb made with Coconut oil, has established itself as a Vegan and Kosher firm favourite non-dairy alternative.


Garlic & Herb Creamy Sheese is so versatile: it tastes great on toasted bagels & muffins, or spread thickly on toasted crumpets. But stirred into your favourite sauces or soups, it will definitely make them creamier and thicker. Garlic & Herb is also ideal in mashed potato or melted on fresh new potatoes, asparagus or peas (and just a greedy thought: used instead of margarine globally). It gives your pasta recipes a new lease of life and transforms your vegetable pies too. So what more could we ask for? Except maybe another tub of Garlic & Herb Creamy Sheese!

Garlic & Herb Creamy Sheese

Ingredients

Water, Coconut Oil, Soya Protein Concentrate, Salt, Lactic Acid (Dairy-Free), Sugar, Thickener (Carrageenan), Spirit Vinegar, Natural Flavourings, Mixed Herbs (Marjoram, Basil, Oregano, Thyme), Garlic.


Vegan, Kosher and Made with Coconut

Nutritional information
(typical values per 100g)

Nutritional information (typical values per 100g)

Energy 1179 kJ / 286 kcal
Fat 28.0 g
Saturates 23.4 g
Carbohydrate 1.3 g
Sugars 1.0 g
Fibre 2.3 g
Protein 6.0 g
Salt 1.2 g


Recipes to come.

Online orders to come.

Have a look around our Creamy Sheese