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BUTE ISLAND FOODS - proudly presents a delicious new flavour -

MEDIUM CHEDDAR STYLE

(please scroll down for Medium Cheddar ingredients, interesting info & photos)

 

Sheese burger, 100% Vegan - 100% tasty!

 

Medium red Cheddar has a wonderfully mild flavour which is ideal for all your favourite

Sheese dishes. Why not treat yourself to Medium Cheddar Sheese on toast; cut generous

slices of Sheese and lay on the bread of your choice. Drizzle a little olive oil over the

  sliced Sheese - season with ground paprika, sea salt & black pepper - and place

 under a hot grill. Scrummy. It's perfect for Sheesy sauces too, or in a 'doorstep'  

 of a sandwich with lashings of pickle. We all love it and wonder why we ever 

   put it in a re-sealable packet (it never lasts long enough!)

Good with a glass of Pinot or Cabernet Blanc.

 

Sheese burger made with Medium Cheddar and a delicious  Fry's Vegan Burger

 

Medium Cheddar, mild and creamy, with a hint of sweetness like Red Leicester

 

 

Pizza made with Medium Cheddar Sheese and decorated with olives, rocket and basil

 

 

Sheesy scones made with Medium Cheddar and topped off with Original Creamy Sheese

(please click on this recipe page link)

 

100% Vegan Lasagne made with Medium Cheddar

 

 

MEDIUM CHEDDAR INGREDIENTS:

Filtered Water, Vegetable Oil, Soya

Concentrate, Salt, Spirit Vinegar,

Oat Fibre (gluten free), Lactic Acid

(dairy free), Flavourings, Thickeners:

Carrageenan & Xanthan Gum, Yeast

extract, Colour: Paprika Extract.

 

 

 

 

                                 

 

 

An animal's eyes have the power to speak a great language

~ Martin Buber

(Austrian philosopher born 1878)

 

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