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BUTE ISLAND FOODS - proudly presents a delicious new flavour -
MEDIUM CHEDDAR STYLE
(please scroll down for Medium Cheddar ingredients, interesting info & photos)
Sheese veggie burger, 100% Vegan - 100% tasty!
Medium red Cheddar has a wonderfully mild flavour which is ideal for all your favourite
Sheese dishes. Why not treat yourself to Medium Cheddar Sheese on toast; cut generous
slices of Sheese and lay on the bread of your choice. Drizzle a little olive oil over the
sliced Sheese - season with ground paprika, sea salt & black pepper - and place
under a hot grill. Scrummy. It's perfect for Sheesy sauces too, or in a 'doorstep'
of a sandwich with lashings of pickle. We all love it and wonder why we ever
put it in a re-sealable packet (it never lasts long enough!)
Good with a glass of Pinot or Cabernet Blanc.
Sheese burger made with Medium Cheddar and a delicious Fry's Vegan Burger
Medium Cheddar, mild and creamy, with a hint of sweetness like Red Leicester
Pizza made with Medium Cheddar Sheese and decorated with olives, rocket and basil
Sheesy scones made with Medium Cheddar and topped off with Original Creamy Sheese
(please click on this recipe page link)
100% Vegan Lasagne made with Medium Cheddar
MEDIUM CHEDDAR INGREDIENTS:
Filtered Water, Vegetable Oil, Soya
Concentrate, Salt, Spirit Vinegar,
Oat Fibre (gluten free), Lactic Acid
(dairy free), Flavourings, Thickeners:
Carrageenan & Xanthan Gum, Yeast
extract, Colour: Paprika Extract.
An animal's eyes have the power to speak a great language
~ Martin Buber
(Austrian philosopher born 1878)
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