CHESHIRE STYLE SHEESE is now nice and crumbly and very, very creamy.

If you enjoyed it before - you will love it now with a glass of wine -

open a bottle of Riesling and pamper yourself.

(please scroll down for Cheshire Sheese ingredients and interesting info.

Freshly grilled Cheshire Sheese on muffins with basil and tomato

It goes well in vegetable crumbles or grated into baked peppers, couscous and risotto.  

 For creamier sauces, add it grated to your roux, as you would the flour, into the olive oil.

 Use yummy silky Cheshire Style in the same way you would use its dairy counterpart.

Try cutting the Sheese into cubes and eating it with Kalamata (Greek) olives.

Close-up of grilled Cheshire Sheese on muffins, garnished with basil and pizza seasoning

For mouth-watering recipes using Sheese - please click on this link!

The Waverly is the world's last ocean going paddle steamer on one of

its regular visits to the Isle of Bute (launched in 1947 - the original

boat of the same name was sunk at Dunkirk whilst evacuating troops)

Truly man is the King of beasts, for his brutality exceeds theirs. We live by the death

of others: we are burial places! I have from an early age abjured the use of meat,

and the time will come when men such as I will look on the murder of animals as

they now look on the murder of men.

~ Leonardo da Vinci

(1452-1519. Italian painter, inventor, musician, sculptor, writer...)

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